ABOUT US
premium freezer beef
From Our Farm to Your Freezer
For over 50 years, Fox Family Farm has been providing high-quality freezer beef. We originally raised registered Polled Herefords and, in 2022, introduced Akaushi crossbreeding to enhance meat quality and nutritional benefits.
Why Choose Akaushi Beef?
Akaushi beef is prized for its superior marbling, tenderness, and health benefits, including:
-
Heart-Healthy Fats – High in monounsaturated fat, which may support heart health and lower cholesterol (American Heart Association).
-
Rich in Oleic Acid – The same beneficial fat found in olive oil.
-
Unmatched Flavor & Juiciness – Naturally buttery, tender, and rich in taste.
Why Buy Freezer Beef?
-
Cost-Effective – Buying in bulk saves money per pound.
-
Custom Processing – Choose how your beef is cut and packaged.
-
Long-Term Convenience – Keep your freezer stocked with high-quality, locally raised beef.
How It Works
Reserve Your Beef
We sell by hanging weight, with pricing based on market rates. A deposit secures your order.
Processing & Customization
We transport our beef to a USDA-inspected processor. Your beef is dry-aged for 20–27 days, and you’ll complete a cut sheet to customize your order.
Pickup & Payment
Once processing is complete, you'll receive pickup details and finalize pay
testimonials
WHAT OUR CUSTOMERS SAY
Absolutely the best beef we’ve ever tasted! The flavor and quality are unmatched. We’ve tried many other farms, but nothing compares to Fox Beef Barn. The texture is incredible, and the taste is so much richer. We’ll never go back to store-bought beef again.
Emily R.
Healthy, delicious, and from a farm we trust. Fox Beef Barn has transformed the way we think about beef. We love knowing the cattle are raised naturally and humanely. The beef is always fresh and packed with flavor. It’s comforting to know where our food comes from.
Mike T.